Coconut Blueberry Tartine

Coconut Blueberry Tartine Coconut Blueberry Tartine A tartine is an elegantly topped, open-faced French sandwich.
A tartine is an elegantly topped, open-faced French sandwich.
  • 10 min prep
  • 15 minutes
  • 190 calories
  • $1.30

Ingredients


Makes: 4 servings
  • 4 slices bread, your choice, cut from a round loaf
  • 3/4 C (180 C) Coconut Lime Sweet Dip, prepared or Epicure Sweet Dip, your choice
  • 2 C (500 ml) blueberries
  • 1 Tbsp (15 ml)

Preparation


 
  • Preheat oven to 375° F (190° C).
  • Place bread on an Crisper. Toast for 5 minutes, flipping halfway through.
  • To assemble, top toasts with sweet dip, a layer of blueberries, and a sprinkle of sweet dip mix.
Nutritional Serving Size Per tartine
Calories 190
Fat 4.5 g
Saturated Fat 2.5 g
Transfat 0 g
Cholesterol 10 mg
Sodium 140 mg
Carbohydrates 33 g
Fibre 4 g
Sugar 19 g
Protein 7 g

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Crisper
$20.00